Menu Plan Monday – July 7

I’m back from a 2-week hiatus! I was at a conference in New Orleans, LA and then on vacation with my family. I had intended to still get a post or 2 up, but of course a crazy schedule and other events prevented that from happening. I was so excited to go back to New Orleans […]

Menu Plan Monday – January 13

Hello 2014! Sorry for the absence last week. We were actually at Walt Disney World for a family vacation! My intention of scheduling a post to go up while we were away fell short amid other responsibilities at home and work. But we had a fabulous time at Disney – we visited both Magic Kindgom […]

Menu Plan Monday – October 28

I apologize for not posting a new menu plan last week. I thought I would have time to get it up either before I left for my conference or during the conference. Obviously neither happened. I was away for five days at the annual Food and Nutrition Conference & Expo (FNCE) for the Academy of […]

Eating on Vacation and Ravioli Zucchini Casserole

While it feels like summer is over as school is already in session in some parts of the country, like here in Atlanta, there are still a few weeks left of summer vacation for other parts of the country. I had intended to post this a while back, but well, life got in the way […]

Menu Plan Monday – August 12

I got to spend this past weekend in Portland, Oregon for the Society for Nutrition Education and Behavior Annual Conference. I took part in a focus group for the Corn Refiners Association. It was a great conference and I enjoyed spending time in Portland, which I had never visited before. It was a fast trip though […]

Menu Plan Monday – July 22

This past week seemed like a blur, though a very long one. Being out of town for 4 days at a conference and away from my family felt like much longer. I attended the School Nutrition Association annual conference on behalf of the Corn Refiners Association. It was a great conference and I enjoyed being […]

Recipe Redux – Cinnamon Raisin Bread

Have Snacks. Will Travel. This month’s Recipe Redux theme is all about packing healthy snacks for the road. This couldn’t have come at a better time as I was in the airport when I saw the theme with some of my favorite snacks already packed in my bag, as you see in the picture above. […]